Monday, December 6, 2021
Monday, November 15, 2021
2-Step Chicken Broccoli Divan
As you an see from this recipe card, this is an OLD recipe! I really can't remember when I found it in a magazine, cut it out and pasted it to a card. I am thinking it has to be at least 25 years ago. It is a favorite at our house and I forgot about it and did not make it for awhile. While cutting the white meat off of a Costco chicken I remembered this dish. Yesterday was cold and blustery here in PA....the perfect day for a warm casserole. The recipe card might be a bit hard to read, so here are the ingredients -
1 lb of fresh broccoli cut into spears ( or one package of frozen broccoli)
1 and 1/2 cups of cubed cut chicken or turkey
1 can of Cream of Broccoli soup
1/3 cup of milk
1/2 cup shredded cheddar cheese
1 T. butter, melted
2 T. dry bread crumbs
Sunday, November 7, 2021
Kutztown Revisited - Take Two
Last post I shared how my sweet husband decided we should celebrate our anniversary on the 8th of each month....not just once a year. We started the day at Renniger's Farmers Market and then headed to the place where we met - Kutztown University. Well, then it was Kutztown State College. One of the first things I learned about Kutztown was that the tower of Old Main looked like a chicken if you saw it from the right angle. Can you see it?
While strolling back past the other dorms we stopped a student to ask "what happened to Johnson Hall?" and she said it was being used as the COVID dorm for a short time, but she was not sure why it closed.
SUCH fond memories of this library...when I visited here for a "library camp" while still in High School I remember walking in and finding a reception with coffee, the best little danish pastry I ever had, and the Bach Brandenburg Concertos playing in the background and I thought..."WOW, this is my place".
This and That and What I Bought! Hard to believe it is already December - the end of November has been busy and December is gearing up for...