Turkey Broccoli Divan
Thanksgiving has come and gone...but leftover turkey is still here. The holiday was very low key here at Our New Vista. Just the two of us, a small turkey breast, and a wonderful dinner. I had a boneless turkey breast and it was perfect for slicing up for sandwiches, another repeat of Thanksgiving menu, and enough to cut into cubed pieces for this recipe. I usually make this with cooked, cubed chicken. But it works wonderfully well with turkey, too.
1 lb. fresh broccoli, cut into small pieces
1 1/2 cups cubed chicken or turkey
1 can cream of broccoli soup
1/3 cup milk
1/2 cup shredded cheddar cheese
1 Tablespoon melted butter
2 Tablespoons dry bread crumbs
You can make this dish in a pie plate, or in a small 8x8 dish. I used my Temptations dish that I picked up at the QVC outlet. I love these dishes...they cook evenly, clean up quickly, come with a nice ceramic lid and a plastic lid for leftovers.
Add the cubed turkey or chicken on top...